
Osteria A' Mano
Italian Restaurant
ANTIPASTI
Affettati Misti -Mixed board of cured meet 22/32
Bruschetta 16
Eggplant Parmigiana 19
Arancini with pecorino cheese 19
Fritto Misto-Salt and pepper Calamari and Prawns 26
Capesante-seared Scallops, orange glaze 26
​
PRIMI
Gnocchi Pomodoro 20
Gnocchi al Gorgonzola cheese 24
Gnocchi Prawns and Zucchini 27
Penne Amatriciana 23
Penne Bolognese 24
Ravioli with Pumpkin and Ricotta 26
Tagliatelle with Ossobuco sauce 27
Tagliolini with King Prawns 33
​
SECONDI
Tagliata, Angus Beef with rocket salad and vegetables 39
Agnello Arrosto, Lamb with vegetables 33
Maialino, Suckling Pig with vegetables 33
Pollo, Rolled chicken with vegetables 30 Filetto, Pork fillet with mixed mushrooms sauce 33
Pesce, Market fresh Fish 39
​
SIDES
Mixed leaves and tomato salad, EVO dressing 11
Rocket and pear salad, parmesan and balsamic dressing 12
Baked Potatoes 11


